EL SIETE MARES
A succulent seafood soup, made with shrimp, octopus, crab legs, clams, mussels, fish, scallops, celery and carrots cooked in our delicious seafood broth.
$27.99
CAMARONES VERDES
Shrimp sautéed and simmered in our green tomatillo sauce garnished with cilantro and avocado slices. Served with rice and salad.
$22.49
MARISCADA A LA DIABLA
Crab legs, fish, scallops, octopus, mussels and jumbo shrimp sautéed then simmered in our homemade Diabla sauce, garnished with pico de gallo. Served with rice and salad.
$27.99
AGUACHILE
Shrimp cooked in a sauce made of jalapeño, cilantro and lime – juice, garnished with slices of onions, avocados and tomatoes and cucumbers.
$26.99
BURRITO ACAPULCO
Sautéed shrimp, octopus, scallops, fish, onion, red and green bell pepper inside, topped with seafood sauce. Served with rice, salad, avocado and sour cream.
$23.99
TAMPIQUEÑA A LA DIABLA
Skirt steak topped with sautéed shrimp, onion, red and green bell pepper and melted cheese, simmered in homemade Diabla sauce. Served with two sides of rice, beans and coleslaw. Sub Chipotle sauce +2.00
$28.99
TAMPIQUEÑA CHICKEN
Chicken breast filled with shrimp and pico de gallo then rolled and wrapped in bacon, covered in a creamy sauce with mushrooms. Served with rice, whole beans, garnished with pico de gallo, lettuce, tomato and orange.
$27.49
POLLO BORRACHO
Chicken breast strips sautéed with mushroom, red and green bell pepper in a homemade Merlot-Tequila sauce, topped with melted cheese. Served with rice, beans and coleslaw.
$22.49
CHILE RELLENO CRISPY
Two roasted Anaheim peppers stuffed with Monterey cheese and wrapped in a egg roll, topped with green tomatillo sauce, lettuce, tomato and queso fresco. Served with rice, beans, guacamole and sour cream.
$18.99
BURRITO MEXICANO
Grilled skirt steak, rice and beans inside, topped with green tomatillo sauce, white creamy sauce and red enchilada sauce. Served with lettuce, pico de gallo, sour cream and guacamole.
$21.99
BURRITO FIESTA
Skirt steak, rice and beans inside, topped with guacamole, red enchilada sauce and queso fresco. Served with lettuce, green onion and tomato slice.
$21.99
AVOCADO BURGER
Beef patty with bacon, American cheese, avocado, lettuce and tomato. Served with sautéed mushrooms and French fries.
$15.99
*(Price subject to change without notice)